Welcome to the Norwegian Seafood Supply Shop – your trusted source for premium frozen seafood delivered directly to your door. We specialize in offering the finest selection of Norwegian king crab, Atlantic salmon, cold-water lobster, tilapia, and other high-quality seafood products, all responsibly sourced and flash-frozen to preserve freshness, flavor, and nutritional value.
Every product in our shop is carefully selected from certified fisheries that follow sustainable and ethical practices, ensuring not only exceptional taste but also responsible ocean stewardship. Whether you're a home cook, restaurant owner, or wholesaler, our seafood is packaged for convenience and shipped with care using temperature-controlled logistics to maintain optimal -21°C storage standards.
Browse our full range of seafood products by category, filter by cut or portion size, and enjoy seamless online ordering. With nationwide and international delivery options, including fast air shipment and reliable reefer trucking, we make it easy to experience the rich taste of Norway’s cold, clean waters—no matter where you are.
Order now and enjoy world-class seafood quality from the source.
Atlantic Horse Mackerel Fish – Fresh Frozen Quality from the Ocean
Product Overview:
Savor the rich, ocean-fresh flavor of our Atlantic Horse Mackerel Fish, a nutrient-dense and delicious choice for seafood lovers. Sourced from the clean, cold waters of the North Atlantic, this fish is prized for its firm texture, distinctive taste, and high nutritional value. Whether you're grilling, frying, baking, or smoking, Atlantic Horse Mackerel delivers a hearty, flavorful experience that brings traditional and modern dishes to life.
Key Features:
✅ Wild-Caught from the pristine North Atlantic Ocean
✅ Individually Quick Frozen (IQF) to preserve freshness and quality
✅ Rich in Omega-3 Fatty Acids, protein, and essential minerals
✅ Whole Round or Gutted Options Available
✅ Ideal for grilling, pan-frying, baking, or traditional African and Mediterranean dishes
Flavor Profile & Texture:
Atlantic Horse Mackerel (Trachurus trachurus) is known for its distinctive, bold taste and firm, slightly oily flesh, making it a popular choice in a variety of cuisines around the world. Its hearty texture holds up well to different cooking methods, offering a savory bite with every mouthful.
Nutritional Benefits:
This fish is not only tasty but also highly nutritious. It’s an excellent source of Omega-3 fatty acids, which support heart and brain health. It also provides high levels of protein, vitamin D, selenium, and essential B vitamins—making it a smart and healthy addition to your diet.
Packaging & Sizes:
Available in 500g – 1kg individual fish sizes (or smaller/larger upon request)
Packed in frozen vacuum-sealed bags for optimal shelf life and safety
Storage: Keep frozen at -18°C or below
Serving Suggestions:
Perfect for traditional dishes like:
Grilled Mackerel with Lemon & Herbs
West African Pepper Fish Stew
Mediterranean Baked Mackerel with Olives
Smoked Mackerel for Salads or Sandwiches
Pair with rice, roasted vegetables, or fresh greens for a well-rounded meal.
Why Choose Our Atlantic Horse Mackerel?
We are committed to quality, sustainability, and customer satisfaction. Our Atlantic Horse Mackerel is sustainably harvested, professionally handled, and quickly frozen to preserve its fresh-from-the-sea quality. Whether you're a home chef or a food service provider, you can trust our fish to deliver consistent taste and value.
Order now and experience the robust flavor and exceptional freshness of Atlantic Horse Mackerel—shipped frozen to your door, ready to cook and enjoy!
Live Geoduck Clam – Premium Wild-Caught Delicacy from the Sea
Overview:
Experience one of the ocean’s most prized delicacies with our Live Geoduck Clam (pronounced “gooey-duck”), a luxurious shellfish known for its sweet, briny flavor and unique texture. Wild-caught from the cold, clean waters of the Pacific Northwest, this remarkable mollusk is a gourmet favorite among seafood enthusiasts, top chefs, and adventurous eaters alike.
Product Features:
Type: Live Wild Geoduck Clam
Origin: Pacific Northwest (USA or Canada)
Size: 1.5 – 3 lbs each (approximate)
Shipping: Live and delivered in temperature-controlled packaging
Shelf Life: Best consumed within 1–2 days of delivery
Storage: Keep refrigerated in a damp cloth; do not submerge in water
Taste and Texture:
Geoduck clam offers a sweet, mildly briny taste with a clean, oceanic finish. Its siphon (neck) is prized for its crunchy, firm texture, while the body (mantle) is more tender and delicate. This contrast makes geoduck a versatile ingredient for raw dishes like sashimi and ceviche or lightly cooked in stir-fries and soups.
How to Enjoy:
Sashimi: Slice thin and serve raw with soy sauce, wasabi, or ponzu
Stir-Fry: Flash sauté with garlic, ginger, and scallions for a quick seafood stir-fry
Hot Pot: Add to broths and simmer for rich, briny flavor
Ceviche: Marinate in citrus and herbs for a bright, refreshing appetizer
Note: Cleaning and preparation require some care due to the clam’s large size and tough outer skin, but the reward is well worth the effort.
Why Choose Our Geoduck:
Freshness Guaranteed: Harvested to order and shipped live for maximum flavor
Premium Quality: Wild-caught using sustainable, responsible methods
Trusted Source: From licensed and regulated fisheries in North America
Health Benefits: Low in fat, high in protein, and rich in minerals like zinc and iron
A Culinary Adventure Worth Exploring
Live geoduck isn’t just food—it’s an experience. Whether you’re preparing an elegant sashimi platter or introducing guests to an exotic delicacy, this clam will leave a lasting impression. Don’t miss the chance to enjoy one of the sea’s most fascinating and flavorful treasures.
Order Live Geoduck Clam today and elevate your seafood dining to a whole new level.
Indulge in the delicate, mild flavor and firm texture of our Frozen Alaskan Pollock Fillets—a true favorite among seafood lovers and chefs alike. Sourced from the pristine, cold waters of Alaska, our pollock fillets are harvested using sustainable fishing practices to ensure both superior quality and environmental responsibility. Perfect for a wide variety of dishes, these versatile fillets are sure to elevate your meals.
Product Overview
Our Frozen Alaskan Pollock Fillets are expertly filleted, flash-frozen to preserve their freshness, and ready to cook. Known for their mild flavor and flaky texture, these fillets are a perfect choice for a healthier, low-fat option. Rich in protein and low in calories, Alaskan Pollock offers a wholesome, nutritious seafood alternative, making it ideal for families, fitness enthusiasts, and culinary creators looking to prepare delicious meals.
Flavor Profile and Texture
Alaskan Pollock has a subtle, mild taste with a slightly sweet undertone. Its texture is light and flaky, making it perfect for various cooking methods such as baking, grilling, pan-searing, or even frying. The fillets hold up well to various marinades and seasoning, allowing for endless creative possibilities in the kitchen.
Health Benefits
Not only is Frozen Alaskan Pollock Fillets a delicious choice for your meals, but it’s also packed with health benefits. It’s an excellent source of lean protein, omega-3 fatty acids, vitamins, and minerals, all of which are crucial for maintaining a balanced diet and supporting overall wellness. Enjoy it guilt-free while reaping the nutritional benefits that come with consuming wild-caught, sustainable seafood.
Sustainably Sourced and Eco-Friendly
We prioritize sustainability and responsible sourcing. Our Frozen Alaskan Pollock Fillets come from fisheries that adhere to strict environmental standards and are certified by the Marine Stewardship Council (MSC). By choosing our pollock, you can feel confident that you’re contributing to the preservation of ocean ecosystems while enjoying the finest seafood available.
Ideal for a Variety of Dishes
Whether you’re preparing a simple weeknight dinner or a more elaborate seafood dish, Frozen Alaskan Pollock Fillets are incredibly versatile. They are perfect for making fish tacos, fish and chips, seafood pasta, or baked dishes. The mild flavor also makes it an excellent option for creating fish sandwiches, wraps, and even seafood chowders.
Convenient and Ready to Cook
Our Frozen Alaskan Pollock Fillets are carefully frozen to lock in their freshness, flavor, and nutritional content. When you’re ready to cook, simply thaw them in the fridge or cook them directly from frozen—ideal for busy weeknights or spontaneous meals. Each fillet is individually portioned, ensuring you only use what you need, and minimizing waste.
How to Cook Frozen Alaskan Pollock Fillets
There are countless ways to enjoy Frozen Alaskan Pollock Fillets. Some popular methods include:
Baked: Season with your favorite spices and bake at 400°F for 15-20 minutes.
Pan-Seared: Lightly coat with flour or breadcrumbs and pan-sear in olive oil for a crispy, golden crust.
Grilled: Brush with butter or oil, season, and grill for a smoky flavor.
Fried: Coat with a batter and fry for a crispy, satisfying texture.
Packaging and Storage
Our Frozen Alaskan Pollock Fillets come in convenient vacuum-sealed packaging, ensuring that each fillet stays fresh and protected during transport. Store in the freezer until you're ready to cook, and once thawed, consume within 1-2 days for the best flavor and texture.
Why Choose Our Frozen Alaskan Pollock Fillets?
Premium Quality: Sourced from the cold waters of Alaska, known for their clean, pristine environment.
Sustainably Sourced: Certified by the Marine Stewardship Council (MSC) for sustainable fishing practices.
Versatile: Perfect for a variety of cooking methods and recipes.
Health-Conscious: Packed with lean protein, omega-3 fatty acids, and essential vitamins.
Convenient: Flash-frozen to lock in freshness, and easy to store and prepare.
Order Your Frozen Alaskan Pollock Fillets Today!
Bring the fresh, oceanic flavor of Alaskan Pollock to your table. Order your Frozen Alaskan Pollock Fillets now and experience the difference of sustainably sourced, high-quality seafood. Perfect for healthy meals, easy preparation, and great taste, these fillets will become a staple in your kitchen.
Experience the pinnacle of oceanic luxury with our Live Red Norwegian King Crab. Wild-caught from the icy, pristine waters of the Bering Sea, these majestic crustaceans are renowned for their impressive size, vibrant red shells, and sweet, succulent meat. Flash-frozen at the peak of freshness, our Red King Crabs offer unmatched flavor, texture, and nutrition in every bite.
Key Features:
Species:Paralithodes camtschaticus (Red King Crab)
Origin: Wild-caught in the Bering Sea, Alaska, USA
Size Options: Available in whole crab (ranging from 4 to 10 lbs), crab legs & claws
Processing: Pre-cooked and flash-frozen to preserve quality
Packaging: Individually vacuum-sealed for freshness, shipped in insulated containers with dry ice
Storage: Keep frozen at -18°C (0°F) or below until ready to use
Taste and Texture:
Live Red Norwegian King Crab is famous for its rich, buttery flavor and tender yet firm texture. The leg meat is long, flaky, and delicately sweet, making it a favorite among gourmet chefs and seafood enthusiasts worldwide. Each bite delivers a taste of the cold, clean Alaskan waters from which it came.
Nutritional Benefits:
Not only are Red King Crabs delicious, but they’re also a healthy addition to your diet. High in lean protein and naturally low in fat, they provide essential nutrients such as:
Omega-3 fatty acids (for heart and brain health)
Vitamin B12 and zinc (supporting immune and metabolic function)
Selenium and copper (important for cellular health and energy)
How to Enjoy:
Whether you're preparing an elegant seafood boil, a luxurious crab leg feast, or a simple butter-dipped appetizer, our Live Red Norwegian King Crab deliver restaurant-quality flavor in your own kitchen. They’re fully cooked—just steam, bake, or grill to warm and serve.
Serving Suggestions:
Serve with drawn butter and lemon wedges
Add to pasta, risotto, or paella
Use in gourmet crab cakes or sushi rolls
Why Choose Us?
We take pride in sourcing directly from certified sustainable fisheries in Alaska, ensuring both quality and environmental responsibility. Our rigorous freezing and packing standards mean you receive top-grade seafood that meets the expectations of even the most discerning palates.
Order Now – Experience the Best of Norwei at Home
Indulge in the finest Live Red Norwegian King Crab and elevate your meals with this gourmet delicacy. Whether it’s for a special occasion or a personal treat, our premium crab is your ticket to a truly memorable seafood experience.
Indulge in the exquisite taste of our Frozen Atlantic Salmon Fillets, perfect for culinary enthusiasts who appreciate premium seafood. Sourced from the pristine waters of the North Atlantic, our salmon fillets are flash-frozen at peak freshness, preserving their delicate texture and rich, buttery flavor. Whether you're preparing a simple weeknight dinner or a gourmet meal, our frozen salmon is versatile, healthy, and incredibly satisfying.
Why Choose Our Frozen Atlantic Salmon Fillets?
Our Frozen Atlantic Salmon Fillets are carefully selected for their high quality and consistency. Each fillet is cut from fresh, wild-caught or responsibly farmed salmon, ensuring a sustainable, eco-friendly choice. The fish is quickly frozen after harvest, maintaining optimal freshness and locking in nutrients. This method guarantees that each fillet retains its delicate texture and robust flavor, making it ideal for grilling, baking, broiling, or pan-searing.
Freshness Locked in Every Bite
Thanks to the advanced freezing process, you can enjoy the full flavor of fresh Atlantic salmon, even months after it’s been harvested. The fillets come individually vacuum-sealed, making it easy to defrost just the right amount for your meal. No more worrying about spoilage or waste—our salmon is always ready to cook, whenever you need it.
Health Benefits of Atlantic Salmon
Not only is our Frozen Atlantic Salmon Fillets delicious, but it’s also a healthy addition to any diet. Rich in omega-3 fatty acids, protein, and essential vitamins, our salmon offers numerous health benefits. Omega-3s are known to support heart health, improve brain function, and reduce inflammation, while the high protein content makes it a great choice for muscle repair and overall health.
Cooking and Recipe Ideas
From quick weekday meals to elegant dinner parties, the possibilities with Atlantic salmon are endless. Try grilling the fillets with a drizzle of olive oil and fresh herbs, baking them with a crispy breadcrumb crust, or pan-searing them to achieve that perfect golden-brown crust. Serve it alongside roasted vegetables, salads, or a light lemon butter sauce for an easy, delicious meal that everyone will love.
Sustainability and Sourcing
We prioritize sustainability in all of our products, and our Frozen Atlantic Salmon Fillets are no exception. We work with trusted suppliers who follow responsible farming and fishing practices, ensuring that our seafood is both high-quality and environmentally conscious. By choosing our salmon, you’re making a choice that supports ocean health and sustainable practices.
Convenience and Quality, Delivered to Your Door
Skip the grocery store and get fresh, premium quality Frozen Atlantic Salmon Fillets delivered right to your door. Each fillet is carefully frozen to preserve its freshness, making it convenient for home cooks and busy individuals alike. Whether you’re cooking for one or preparing a family meal, our salmon fillets are the perfect addition to your kitchen.
Order your Frozen Atlantic Salmon Fillets today and enjoy the taste of the ocean’s finest seafood whenever you want, with the convenience of home delivery and the assurance of premium quality in every bite.
Premium Fresh / Frozen Scallops – Sweet, Tender, and Ocean-Fresh
Experience the rich, buttery taste of the sea with our premium fresh or frozen scallops. Sourced from the cold, pristine waters of the North Atlantic, our scallops are known for their sweet flavor, tender texture, and exceptional freshness. Whether you choose fresh (when in season) or expertly frozen scallops, you're guaranteed a gourmet-quality seafood product perfect for any occasion.
Product Highlights:
100% Natural and Wild-Caught: Our scallops are sustainably harvested and free from additives, preservatives, or water-logging. No chemicals, just pure, natural seafood.
Individually Quick Frozen (IQF): Our frozen scallops are flash-frozen at peak freshness to lock in their natural flavor and texture. This method also prevents clumping, making it easy to portion and prepare.
Dry-Pack (Not Soaked): These are dry scallops, meaning they haven’t been treated with phosphates. This ensures better searing, firmer texture, and superior taste.
Taste and Texture:
Enjoy a naturally sweet, delicate flavor with a soft, yet meaty bite. When seared to golden perfection, scallops develop a caramelized crust that complements their buttery interior—a true delicacy.
Versatile and Easy to Cook:
Scallops are one of the easiest seafood items to prepare. Pan-sear them for a restaurant-style appetizer, grill them on skewers, toss them into pasta, or pair them with a citrus butter sauce for a luxurious main course. Ready in minutes, they make gourmet cooking at home simple and elegant.
Health Benefits:
Packed with lean protein, vitamin B12, omega-3 fatty acids, and minerals like magnesium and zinc, scallops support heart health, brain function, and muscle recovery—making them a smart and delicious addition to a balanced diet.
Available Options:
Fresh Scallops: Available seasonally and shipped chilled.
Frozen Scallops: Available year-round, in resealable vacuum packs for easy storage.
Packaging & Storage:
Our scallops are carefully cleaned, trimmed, and packed to maintain their premium quality. Store frozen scallops in the freezer and thaw under refrigeration for best results. Once thawed, use within 1–2 days for optimal freshness.
Indulge in ocean-fresh quality with our premium fresh or frozen scallops—perfect for weeknight meals or special occasions. Shop now and elevate your seafood experience!
Frozen Boston Lobster Tails – Premium Quality, Ocean Fresh Taste
Experience the luxury of gourmet seafood with our Frozen Boston Lobster Tails. Harvested from the cold, pristine waters of the North Atlantic, these lobster tails are known for their sweet, succulent meat and rich flavor. Carefully flash-frozen at peak freshness, they retain all the tenderness and taste you'd expect from high-end seafood.
Whether you're planning a romantic dinner, celebrating a special occasion, or simply craving something indulgent, our Boston lobster tails offer restaurant-quality flavor in the comfort of your own kitchen.
Product Features:
Wild-Caught & Sustainably Sourced: Our Boston lobster tails are wild-caught from certified sustainable fisheries, ensuring both environmental responsibility and premium quality.
Flash-Frozen for Freshness: Each tail is individually quick-frozen (IQF) to preserve its natural flavor, texture, and juiciness.
Generous Size Options: Available in a range of sizes, from 4 oz to 10 oz tails, perfect for individual servings or impressive gourmet meals.
Sweet, Tender Meat: Known for its firm texture and buttery-sweet taste, Boston lobster meat is a favorite among seafood lovers.
Easy to Prepare: Perfect for baking, broiling, grilling, or steaming. Serve with drawn butter, lemon wedges, or your favorite seafood seasoning.
Why Choose Our Frozen Boston Lobster Tails?
At [Your Company Name], we take pride in offering premium-grade seafood that exceeds expectations. Our Boston lobster tails are carefully selected for size and quality, then processed under strict hygienic conditions to ensure you receive a product that's not only delicious but also safe and easy to store.
With every bite, you'll taste the natural flavor of the sea – no additives, no preservatives, just pure lobster goodness.
Serving Suggestions:
Grilled Lobster Tails with Garlic Herb Butter
Lobster Thermidor – A Classic French Delight
Surf and Turf – Pair with Filet Mignon or Ribeye
Lobster Pasta or Risotto for a Rich Seafood Meal
Storage & Handling:
Keep frozen until ready to use. For best results, thaw in the refrigerator overnight before cooking. Do not refreeze after thawing.
Ingredients:
100% Wild-Caught Boston Lobster Tail (Homarus americanus)
Order Now – Delivered Frozen to Your Doorstep
Buy Frozen Boston Lobster Tails online today and enjoy premium seafood with convenience and confidence. Fast, reliable shipping ensures your lobster arrives frozen and ready to impress. Treat yourself to the finest lobster experience – because you deserve the best.
Savor the rich, sweet flavor of the Pacific with our premium Dungeness Crabs and Crab Legs, available both frozen and live. Harvested from the cold, clean waters of the Pacific Northwest, these crabs are renowned for their delicate texture, mild brininess, and impressive meat-to-shell ratio. Whether you’re preparing a seafood feast or looking for a high-protein delicacy, our Dungeness offerings promise gourmet quality with every bite.
Product Features
Type: Whole Dungeness Crabs (Live or Cooked), Dungeness Crab Legs (Frozen)
Weight: Crabs average between 1.5–2.5 lbs each; Legs come in assorted packs by weight
Source: Wild-caught from the Pacific Coast (USA/Canada)
Processing: Flash-frozen to preserve freshness or shipped live for peak flavor
Packaging: Individually vacuum-sealed for quality and convenience
Taste & Texture
Dungeness crab meat is famous for its:
Mild, slightly sweet flavor – perfect for both novice and seasoned seafood lovers
Tender yet firm texture that pairs beautifully with melted butter, garlic, and lemon
High yield of body meat, making it a favorite for crab salads, pasta, and crab cakes
Preparation Suggestions
Live Crabs: Boil in salted water for 15–18 minutes or steam for 20 minutes until bright orange. Clean before serving.
Frozen Crab Legs: Reheat by steaming, baking, or boiling for 5–7 minutes. Excellent with drawn butter or aioli.
Great for seafood boils, crab tacos, bisques, or simply served with fresh herbs and a squeeze of lemon.
Why Choose Our Dungeness Crabs?
Sustainably harvested with strict quality control
Shipped with care to preserve freshness and flavor
Ideal for gourmet meals, family gatherings, or upscale restaurant menus
Packed with high-quality protein, low in fat, and a natural source of vitamins and minerals
Storage & Handling
Live Crabs: Keep refrigerated (not frozen) and cook the same day of delivery for best results.
Frozen Crabs/Legs: Store at -18°C (0°F) or below. Use within 6–9 months for optimal quality.
Order today to enjoy a premium seafood experience with our fresh or frozen Dungeness crabs and crab legs. Whether you're a home chef or seafood connoisseur, this coastal delicacy is guaranteed to impress!
